Belle Pastry

Black Forest Cake

A traditional Black Forest Cake made with two layers of kirsch-
soaked chocolate genoise, a layer of chocolate ganache,
fresh whipped cream and imported dark cherries.
Finished with chocolate shavings on the side.

Sizes, Servings and Prices

7"       (4-6 Servings) $22
10"      (8-10 Servings) $33

1/4 Sheet    (15-20 Servings) $58
1/2 Sheet    (30-35 Servings) $118
Full Sheet   (60-65 Servings) $230